Usuba Japanese Sushi Knife, 7 1/8in

The “Usuba” is the ultimate vegetable knife. It has a thin, double-bevel blade with a razor-sharp edge and can perform various tasks, from chopping and
dicing onions, to peeling thin sheets of potato. The slip-resistant wooden handle provides a comfortable grip during use. Cutting bones with this knife isn’t
recommended as the edge may chip. It is best to wash by hand and thoroughly dry these knives after use.
  • Model: 18282-18
  • Shipping Weight: 1lbs



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