Bain-Marie, S/S, Rd,One Hdle

This 1-1/2-quart bain-marie, or water bath, is a heating or cooking process in which a water-filled receptacle is used as the element to provide gentle, even heat. This technique allows for the cooking of delicate dishes or to keep food warm. From melting chocolate to keeping the temperature of delicate sauces, the bain-marie is an essential cooking piece. Safe for use in the oven, on the stove, in a hotel pan or in a chafing dish.
  • Model: 11910-12
  • Shipping Weight: 1.4lbs



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